Tortelli filled with spinach
Tortelli filled with spinach
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HELPFUL HINTS
— As eggs vary in size, if you find you need extra liquid to bring your dough together fully, simply add a splash of water.
— If you find the dough has dried a little too much to seal together easily, using your finger, brush the outer edge of each disc with a little water.
— If you are working with sections of the dough, keep any you’re not immediately using under the damp cloth.